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A collection of the best Thanksgiving Day pies, from classic favorites to fresh twists that bring flavor and aesthetic to your holiday feast.
November 22, 2025

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Cookbook author. Food writer. Lover of beautiful things. Here you'll find recipes, home inspo, entertaining tips, and more—all in good taste.
I'm Arlyn
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A collection of the best Thanksgiving Day pies, from classic favorites to fresh twists that bring flavor and aesthetic to your holiday feast.

Whether you’re gathering with besties for Friendsgiving or (mentally) preparing for a hot mess family reunion, these pies can at least get you through dessert duty. Swap the standard pecan for cashew, opt for an open-faced galette, or add some color with ube or red wine poached pears. You’ve got this.

This almond pear tart combines wine-poached pears and creamy frangipane inside a buttery crust for an elegant, unforgettable dessert.

This Filipino ube pie is vibrant, creamy, richly flavored with hints of coconut, and is a step up from typical pumpkin.

Rich, fudgy chocolate chess pie with a crackly top and silky center is a simple, crowd-pleasing dessert perfect for any chocolate lover.

This pumpkin tart is dense, rich, and deeply concentrated. In other words, it’s the best pumpkin pie without the soggy, squashy texture.

This easy pear galette is filled with ripe pears and warm fall spices for a cozy dessert that’s simple yet impressive.

This cashew tart, made with bourbon and brown butter, features deep toasted flavors and a firm and chewy texture.

This apple cobbler pie, topped with a spreadable sliceable crust, is an easy and delicious fall dessert you can’t mess up.

This bubble tea tart has a milky base, ripples of brown sugar, and pearls of light and bouncy chew. A classic boba drink flavor combo.
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