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"you can't just eat good food. you have to talk about it too."

SERVINGS: 4 to 6 servings INGREDIENTS: 2 cups diced butternut squash (350 g) 1 tablespoon olive oil Kosher salt 12 ounces spaghetti, cooked al dente with 2 cups pasta water reserved 6 tablespoons unsalted butter 1 tablespoon coarse ground black pepper, plus more for serving 1 1/2 cups grated Parmesan, plus more for serving INSTRUCTIONS: […]

Butternut Squash Cacio e Pepe

October 5, 2021

SERVINGS: 4 to 6 servings INGREDIENTS: 2 cups diced butternut squash (350 g) 1 tablespoon olive oil Kosher salt 12 ounces spaghetti, cooked al dente with 2 cups pasta water reserved 6 tablespoons unsalted butter 1 tablespoon coarse ground black pepper, plus more for serving 1 1/2 cups grated Parmesan, plus more for serving INSTRUCTIONS: […]

Butternut Squash Cacio e Pepe

October 5, 2021

SERVINGS: 4 to 6 servings INGREDIENTS: 2 cups diced butternut squash (350 g) 1 tablespoon olive oil Kosher salt 12 ounces spaghetti, cooked al dente with 2 cups pasta water reserved 6 tablespoons unsalted butter 1 tablespoon coarse ground black pepper, plus more for serving 1 1/2 cups grated Parmesan, plus more for serving INSTRUCTIONS: […]

Butternut Squash Cacio e Pepe

October 5, 2021